At Least The Wine Is Good

Upon opening my email I saw the reply I’d been waiting for. These folks were good enough to tell me why they weren’t going to publish the short story I sent in. It’s always good to know the why. If you know that it can only help you become a better writer. That’s not to say I wasn’t disappointed. I am, of course.

You don’t get to be my age without running into more than a few people telling you no. Being an overall optimist, I bounced back in record time. And I’ll tell you why.

Rachelle Gardner. I subscribe to her newsletter and it was also in my inbox. Among other things, the advice was to not go out on the ledge. It’s not time to jump because the publishing industry is going through immense changes. Just like the postal service. With new ways to publish your work (and there are many), an author is just as likely to decide to do it on their own.

Everybody, and their dog, too, seems to have a book out. How have they done it? I don’t know. I suspect the “how” but when I know for sure I’ll let you in on it. Are they good writers? Maybe. In her article Ms. Gardner speaks of how even established authors are feeling the crunch. A big storm may be on the horizon and when it’s over I bet there will still be room for the new writer looking for avid readers.

So don’t give up. I’m not. What I’m going to do is finish the final draft of my homemade pomegranate-cranberry wine. If I had enough I could send you all a free sample and I’d have my very own home business take off, albeit an illicit one. My neighbor told me he’d distilled a batch of wine and the stuff is flammable.

Mmm. Sounds good to me.

#RachelleGardner,, #homemadewine, #publishingadvice, #writingadvice, #letsdrinkinsteadok?

P.S. Don’t forget your hashtags, dear friends. #followme, and I’ll #followyou

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